I spent a week with Johnny in California. Every morning he eats some egg and some meat. Last night I called M. Durfee. He too eats egg and meat for breakfast. I assume often they are eating these meals together.
This morning I went for it. I had two eggs and a hamburger patty. It's a new way for me.
11 comments:
it's the boulder way...
you too?
you should make one of these
http://aht.seriouseats.com/archives/2008/11/dear-aht-how-to-make-glazed-doughnut-bacon-egg-cheeseburgers.html
It was also the San Francisco way, until Justin and I started reading about corporate farming and got real freaked out.
Now we eat yogurt like a couple a' sissies.
:)
fuck corporate farming up its butt. farmers market & other good places (here we now have marlow & daughters, a meat place) have good beautiful meat that was loved.
I really wish we had that here... everyone over here is vegetarian, so there's a lot of local produce, local organic cheese, but not much for the meat department... except for in the S&M scene... but that's different.
that IS different
read the omnivore's dillema- it teaches about these things in really cool good read kind of way.
Every morning I eat a local, organic Rainbow Coop compost bin-fed, sun-roasted, road-kill pigeon's intestine accompanied with locally cultivated bacteria collected from my own ass's four-month accumulation of bo-daggit crusts.
And a marshmallow.
But seriously, hey Moey, if you still are checking this, look up Prather Ranch meat co that deals at the Ferry Building: www.prmeatco.com
sweeet.
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